Quinoa is an ancient grain with a promising future and widening popularity throughout the world due to its complete nutritional value. We source Red Quinoa from the South American highlands where it was first cultivated. Red quinoa has the same nutritional value and flavor as white quinoa but stays slightly firmer when cooked.

• Mild, nutty flavor
• Small, rusty red-colored grains
• Naturally gluten free
• Certified organic to the specifications of the USDA National Organic Program